Volume 2 Issue 9

1.Analysing the significance of Social Experiences for Young Consumers in Apparel Buying

Harleen Sahni, Dr. Bilal M. Khan and Dr. Kishor Barad ( India )

2.Effect of Honey Concentration on Honey based Milk Powder 


Ashish Dahiya and Anshika Bharadwaj ( India )

3.Physicochemical Quantitative Analysis of Selected Ground Water Samples of Parbhani city, Maharashtra, India

Arshia Parveen, Satish Gaikwad, Mohammed Urooj and Mohammed Umar ( India )

4.Employability Enhancement Methods for Engineering Graduates

Dr.P.Selvi Rajendran and Dr.L.Rajendran ( India )

5.Assessing the Determinants of Mamak Restaurant Customer Satisfaction

Ernest K. S. Lim (Malaysia)

6.Microbiological Quality Analysis of Commercially Prepared Bottled Drinking Water in Kandy, Sri Lanka

D.M.L.N.K.Dissanayake ( Srilanka )

7.Conversion in Arunachal Pradesh, India- A Sociological Analysis of Gender related Factors

Tajen Dabi and Mie Dirchi (India)

8.Principal Component Analysis (PCA) for Beginners

Ramkumar Gunasekaran and Tamilarasan Kasirajan(Newzealand)

9.The Level of Adoption of Malaria Prevention Strategies on Pregnant Women in Sauri, Siaya sub county, Kenya

Rahma Udu, Dan Ochieng, Donald Apat ( Kenya )

10.Analysis of Service Quality Gaps in Banking Industry to Enhance Overall Performance: a Case Study of ABC Bank

Shashithanganee Weerawansa and D.A Thamindu Jayanga ( Srilanka )

11.Survey on Communication Technologies for Home Area Network (HAN) in Smart Grids

M.W.P Maduranga and Y.S.P Weerasinghe ( Srilanka )

12.Study on Clay Deposits of Adur, Hangal Taluka, Haveri District,Karnataka, India


Anand.V.Kulkarni, Srinath.M.Mudiliar and Sanjay.M.Hiremath ( India )

 

 

 

 


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